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From the Hen House

From The Hen House

Chicken Marsala

Chicken Marsala

Chicken Marsala – Sautéed Chicken & Mushrooms in a rich Marsala Wine Sauce, served with Angel Hair Pasta

Mushroom Asiago Chicken – Sautéed, baked, then Broiled

Chicken Parisienne – Wilted Spinach in a Mushroom Wine Sauce

Baked Tortellini with Chicken Gratinati – Bacon & Asparagus join Chicken in a Cheesy Cream Sauce

Stuffed Chicken Breasts – Spinach, Grape Tomatoes & Ricotta

Chicken Piccata – Lightly Breaded Chicken Breast in a Lemon Sauce, enhanced with Capers

Creamy Chicken Piccata – Same as Chicken Piccata above but in a Lemon Cream Sauce with Sun Dried Tomatoes

Chicken & Sour Cream Enchiladas – topped in a Cheesy Jalapeno Cream Sauce

Chicken Teriyaki Meatballs – Served over Rice with Thai Peanut Sauce

Savory Chicken Breast – Baked in White Wine

Baked & Crusty Parmesan Chicken – Tender & Moist Perfection

Sautéed Chicken with Seasonal Vegetables – Served with Orzo

Greek Chicken – Complimented by Tomatoes, Feta Cheese, Garlic, Onions

Apricot & Ginger Chicken – Sweet & Spicy, served with Angel Hair Pasta or Rice

Asian Honey Chicken Wings – served with Seasoned Rice